wanted to see what the hype was all about. the best beef, wagyu. the verdict is...OH MY LORDDDDDDD. juicy and tender and soooooo flavourful. tasted almost buttery. the marbling of the fat throughout the meat brought out so much flavour. im so happy b
#poundya is the place where my #steak life changed. I had the combo plate that had everything, and the highlight was the the famous Japanese #shimofuri and #akami steaks! Pretty much guaranteed I'm not eating anything else but #a5 meat. That #marblin
This meat makes my day.
Hamburger steaks don't get a lot of love here stateside but that's probably due to the lack of appeal and flavor at most spots (personal opinion). However the ones in Japan are worlds apart! I used to eat them as a kid every chance I could. I HAD to
Japanese shimofuri steak is considered one of the best delicasies in the world. The cows are grass fed, given high grade coffee and massaged daily. The best variety is the marbled steak- it literally melts in your mouth. It's worth the splurge- more